For our Pink Party for Breast Cancer Awareness Month, not only did we want a few dishes that paired well with our Chardonnay, but we also wanted something pink and delicious 🙂 Enter the easiest fruit dip ever! This has been a longtime favorite from my family and our office practically licked the bowl clean. So good! You have to try it!
Prep: 5 minutes
Serves: 10-15
Ingredients
- 1 can of marshmallow whip
- 1 small tub of reduced fat strawberry cream cheese
Directions
- Combine both the marshmallow whip and cream cheese. The original recipe calls for equal parts of each, but I usually go a little lighter on the cream cheese. Your dip will be a very light pink, but if you’d like it darker, a dash of grenadine will do just the trick 🙂
- Serve in a pretty bowl and enjoy!
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