Still curious why everyone is into this sweet + spicy craze? Try these shortbread cookies with our ONEHOPE Kitchen Pineapple Spread, found in our Dip & Spread Set, and you’ll know why. Pair with our North Coast Sparkling Brut for a crisp and bubbly finish. These cookies are vegetarian!
Ingredients
1 pkg. Shortbread Cookies (about 12)
1 jar ONEHOPE Kitchen Pineapple Pepper Spread
Sliced Almonds and Dried Apricots (for garnish)
Preparation
Use a small knife to spread the ONEHOPE Kitchen
Pineapple Pepper spread onto the cookies.
Top with sliced almond or dried apricot.
YUM!
Cheers,
The ONEHOPE Team
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